How to make Crispy, spicy cabbage vada recipe at home?
As we all make vada at normal style. Here is the recipe of cabbage vada which is quite different from normal vada. so, here is the recipe.
Ingredients for Crispy, spicy cabbage vada recipe:
Preparation for Crispy, spicy cabbage vada recipe:
Take a bowl and add cabbage pieces. Add 1 cup of besan flour, chopped onions, chopped green chillies, curry leaves, coriander leaves, ginger pieces, cumin seeds, salt. Now mix them well. Add less water to mix it properly. Now make it into balls and press them like vada. Take a pan and add oil. Let it heat and now deep fry them. Now its prepared. so, serve them.